A Journey to the Roaring '20s at Twenties Restaurant
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
A Must-Try Menu at Twenties Restaurant
- Beef Wellington: Beef Wellington: A luxurious dish featuring tender beef encased in flaky pastry, paired with a flavorful red wine reduction.
- Lobster Thermidor: Lobster Thermidor: A creamy and flavorful lobster dish, featuring a rich cognac sauce and perfectly baked shell.
- Art Deco Salad: A fresh mix of seasonal greens, candied pecans, and tangy blue cheese dressing.
- 1920s Cheesecake: 1920s Cheesecake: A rich, velvety cheesecake topped with a swirl of raspberry coulis for added sweetness.
- Signature Truffle Fries: Crispy fries seasoned with truffle oil and parmesan, perfect for sharing.
The History Behind Twenties Restaurant’s Design
The interior of Twenties Restaurant is a beautiful homage to the elegance of the 1920s, with stunning chandeliers, gold detailing, and a luxurious, vintage-inspired ambiance. It’s not just a restaurant; it’s a step back into a glamorous era.
Pairing Your Dish with the Right Cocktail at Twenties Restaurant
To enhance your meal, pair it with one of Twenties’ signature cocktails. Try a classic Old Fashioned with Beef Wellington, or a French 75 to complement Lobster Thermidor. Finish with an Espresso Martini alongside the 1920s Cheesecake.
Why Twenties Restaurant is a Must-Visit Dining Destination in Atlantic City
Twenties Restaurant is a true landmark in Atlantic City, blending fine cuisine with the elegance of the Roaring '20s. Whether you’re dining for a special occasion or simply enjoying an evening out, Twenties is the perfect choice for a memorable experience.